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Cancer-Fighting Foods

2 Visninger • 07/04/23
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Broccoli, Asian mushrooms, fatty fish, ground flax seed, and green tea-organic are some foods that are good options for cancer patients.

Dr. Ivette Espinosa-Fernandez, Pediatric Emergency Physician with West Kendall Baptist Hospital, explains mushroom has been helpful for breast cancer patients for years as far as reducing metastasis and recurrence rates, for example. She also recommends eating pomegranate, beans, legumes, garlic, onions, berries, and sea weed. **************************************************************************************************************************************************************************
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