Which Foods To Avoid for Gallbladder Cancer?

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06/25/23

🌟 Read More: https://addon.life/2021/04/14/....3-foods-to-avoid-die

No two cancers are the same and neither should your nutrition be. The most commonly asked question to dieticians and oncologists globally is “What Should I Eat?”. The answer is “It Depends”. It depends on the type of cancer, current treatment and supplements being taken, age, gender, BMI, lifestyle and any genetic information available. In short – the answer to “What Should I Eat” for Gallbladder Cancer needs to be personalized to minimize adverse interactions between nutrition (from foods/diet) and treatment, and to improve symptoms.

Foods like Beetroot and Bell Pepper should be eaten when undergoing Gemcitabine Treatment for Gallbladder Cancer. On the same lines, avoid foods like Common Bean and Coriander with treatment of Gemcitabine for Gallbladder Cancer.

You get the point – your nutrition needs to be personalized and it needs to be re-evaluated as soon as any of the conditions change. Create and follow a nutrition plan personalized to you to minimize adverse interactions of nutrition for cancers like Gallbladder Cancer.

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