Study finds link between processed food and cancer
0 Views
administrator
07/08/23
According to a group of French scientists, who've studied the diets of more than a hundred thousand people, people who eat highly-processed (or ultra-processed) food are more likely to develop cancer.
Ultra-processed foods contain artificial ingredients designed to keep them fresh on shop shelves and to make them more appetising. These include ready meals, cakes, mass-produced bread and instant noodles.
Al Jazeera's Neave Barker reports from London.
- Subscribe to our channel: http://aje.io/AJSubscribe
- Follow us on Twitter: https://twitter.com/AJEnglish
- Find us on Facebook: https://www.facebook.com/aljazeera
- Check our website: http://www.aljazeera.com/
-
Category
Show more
Facebook Comments
No comments found